The Acebuche restaurant is located at the ground floor of the hotel, in the heart of Marbella. It follows the philosophy of service and good manners that characterizes the hotel, adding a great personality as a restaurant.
Its food is based on the traditional Mediterranean diet incorporating avant-garde presentation. In Acebuche you may find some influences from countries around us. You may taste singular courses such as meat or cheese fondues or, the most original, with champagne and truffle or the diary menus with an exceptional quality at a very reasonable price. |
